Sugar Pine Bakery

Reviews about Sugar Pine Bakery

• 4 / 5

  By Winton L. Smith, Jr.
  Excellent for pastry and bread selection. A must stop for fresh daily bread.
  February 07, 2017
• 2 / 5

  By Ada Samphassri
  I guess there are now many choices around to compare to. This place is definitely not a Porto's. We were excited to check this place based on the reviews but our experience was definitely not 5 stars. We ordered the mini apple pie and the banana muffin. They didn't have any bagels and was going to take an hr to be ready. Decided to go with paninis. Two slices of bread, grilled and cut in half, totally not worth the $6.50. I got like a tablespoon of tuna on mine and about 3 slices of zucchini on the other one for over 6 dollars each. Better off going to Starbucks. Ordered a bottle of milk and a lemonade. Lemonade tasted like sugar water. Two sandwiches, two pastries and two drinks for $26, not the best considering there was nothing special about the food. And the service was not the best, the guy at the counter seemed annoyed when I asked about the choices of bread for the paninis. They only had two choices, I don't think that's good for a bakery.
  February 05, 2017
• 4 / 5

  By Rich Haapala
  We seek out cinnamon rolls on vacation and came here on a tip from a local. We are serious Cinnamon Roll people. Sugar Pine's take is a cross between a Crossiant and Cinnamon Roll. We enjoyed it, however we would go heavier on the Cinnamon. The frosting is a very light whipped cream cheese frosting that the wife and I fought over the plate scrapings. All and all it is a very good C.R., but not the be all end all. Our search continues.
  June 19, 2016